Similar to the other curry dishes I have made, I used curry powder, garam masala, cumin seeds, garlic, a splash of lemon juice, and salt. I tried coriander seeds this time, but I probably won't do that again...(left a funny taste in my mouth). And no, please do not insert a "that's was she said" comment after my parenthetical. The ingredients in this dish include: tofu, peas, spinach, zucchini, one large tomato, half a white onion, and the spices mentioned above.
(Time: 20 minutes to make, but you can let simmer for as long as you want, the flavor develops the longer you let simmmer.)
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